Thursday, November 11, 2010

Spiders

Spiders
-cut weiners into thirds or quarters
-snap spaghetti into thirds or quarters
[both depend on how long you want them]
-poke the spaghetti into the weiner until it is equal on each side
-repeat so you have 4 or 5 strands of spaghetti in each weiner piece.
-boil a pot of water
-place uncooked spiders into water
-cook on medium for 8-10 minutes until spaghetti is soft

Yum! Great dipped in ketchup and fun for kids to eat :)

3 comments:

  1. Thanks for the instructions. Not that I'm going to make them but I was wondering how in the world you would put cooked spaghetti through a hot dog. Doesn't sound as time consuming as I initially though.

    ReplyDelete

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